Callahan's Pub & Brewery

Babyback Ribs

Half rack of tender ribs served with our tangy barbecue sauce.

Brewman's Plate

Bavarian beer & Italian turkey sausage, cheeses, vegetables, fruit and sourdough bread served with our own mustard sauce.

Chicken Nachos

Corn tortilla chips topped with diced chicken, melted cheddar cheese, jalapenos, salsa, guacamole and sour cream.

Irish Nachos

Waffle cut potatoes topped with refried beans,
melted cheddar cheese, jalapenos, salsa, and sour cream.

Callahan's Wings O'Fire

You can look high and low, but this is the only place to go for these.

Country Chicken Tenders

Lightly breaded chicken tenders fried to a golden brown. Served with ranch dressing for dipping.
Tossed in hot wing sauce extra.

Spuddy Fries

Pub chips topped with chili, cheese and sour cream.

Potato Planks

Potato skins topped with cheddar cheese, bacon bits and a side of sour cream.

Herb Garlic Cheese Bread

A toasted Italian torpedo roll with
garlic herb spread.

Beer Battered Onion Rings

Golden Brown and ready for action.

Pub Chips

Skin on thick cut potatoes, fried golden brown and seasoned.
Top with the following:

Cajun seasoning and lots of
melted cheddar cheese

Not all ingredients are listed; please ask your server or management if you have any concerns.

House Specialty

All burgers are served with your choice of one: pub chips,
coleslaw, low fat cottage cheese or fresh fruit.Our char-broiled hamburgers are a ½ pound of fresh
'extra lean' ground beef cooked med-well.

Brewery Burger

With lettuce, tomato and onion

With cheese extra
With bacon & extra

Turkey Burger or Veggie Burger also available.

Guacamole Pepper Jack Burger

It is what it is.

Melt O'Pattie

with grilled onions and Swiss cheese
on grilled rye bread.

Swiss Mushroom Burger

Our ½ lb Burger topped with Swiss cheese and sautéed mushrooms.

"Bleu Cheese" Burger

Beef patty topped with grilled onions and crumbled bleu cheese.

Chili Size

Our 1/2 lb burger served open-faced, topped with chili and cheese.

Served with your choice of soup or salad

Pork Baby Back Ribs

Specially seasoned and covered with BBQ sauce. Served with coleslaw and pub chips.
Served as a:

Full Rack
Half Rack

Dublin Pub Steak

Char-broiled choice top sirloin steak topped with mushrooms and grilled onions, with mashed potatoes and Guinness gravy.

12 Ounce New York Steak

Served with mashed potatoes, gravy and fresh vegetables.

California Irish Burrito

Grilled carne asada, pub chips, guacamole and cheese all wrapped up in a flour tortilla. Served with lemon cilantro rice and refried beans topped with cheese.

Teriyaki Chicken Dinner

Two char-broiled boneless skinless breasts glazed with teriyaki sauce, topped with pineapple and served on a bed of lemon cilantro rice with fresh vegetables.

Fish and Chips: Our most popular dinner, cod filets prepared with our authentic English beer batter recipe. Served with pub chips and coleslaw.
Irish Stew: Tender pieces of lamb with potatoes, carrots and herbs, served in a toasted sourdough bread bowl.
Shepherd's Pie: Ground beef, peas and carrots topped with mashed potatoes.
(Please allow 15 minutes).
Bangers, Mash & Peas: Traditional English sausage served with green peas and mashed potatoes with Guinness gravy. Served with our own mustard sauce.
Salmon Fillet: Boneless skinless 8 ounce filet topped with dill butter. Served with lemon cilantro rice and
fresh vegetables.
Italian Sausage Pasta: Penne pasta topped with marinara sauce, parmesan cheese and a spicy Italian sausage served with herb garlic cheese bread.
Cajun Chicken Pasta: Breast meat lightly breaded with spicy seasoning on top of penne pasta tossed in a rich, spicy alfredo sauce, sprinkled with chopped tomatoes and parmesan cheese.

Chicken Caesar

Romaine lettuce, croutons, parmesan cheese and black olives tossed in our zesty dressing, topped with sliced marinated char-broiled chicken breast.

Taco Salad

Chopped marinated chicken breast or carne asada placed on a bed of fresh lettuce with refried beans, cheddar cheese, guacamole and sour cream. Served in a crispy flour tortilla shell with salsa on the side.

California Cobb

Fresh greens with diced chicken breast, cheddar cheese, bacon, tomato, avocado and egg with your choice of dressing.

Asian Chicken Salad

Crispy lettuce with chilled grilled chicken breast, julienne carrots and red peppers, diced pineapple, tossed with a spicy Asian style dressing and topped with crispy wonton strips, sesame seeds and fresh cilantro.

Avocado Salad

Rich avocado chunks, diced chicken, romaine lettuce and black olives tossed with pepita-cilantro dressing. Topped with red onion rings and pepitas, served in a crispy flour tortilla shell.

Callahan's Karate Chop Salad

Chopped lettuce, pepperoni, mozzarella, diced tomatoes, turkey and black olives, tossed with ranch and Italian dressing.

Steamed Vegetable Plate

Fresh vegetables served with jalapeno beer cheese soup and garlic cheese bread.

Garden Salad

Your choice of dressing

Dinner Salad
Side Salad

*All food portions reflect precooked weight

All sandwiches are served with your choice of one: pub chips, coleslaw, low fat cottage cheese or fresh fruit.

Philly Style Sandwich: Choice of sliced chicken or roast beef with cream cheese grilled onions, mushrooms and peppers on a toasted Italian torpedo roll.
French Dip: Lean roast beef sliced thin, topped with mozzarella cheese, served on a torpedo roll with a cup of au jus.
Corned Beef On Rye: Thin sliced lean corned beef served hot on grilled deli rye bread with Swiss cheese.
With sauerkraut extra
Grilled Mahi Mahi Sandwich: On a whole wheat bun with lettuce,
tomato and onion.
Grilled Chicken: A char-broiled marinated chicken breast with Swiss cheese, lettuce, tomato and onion on a whole wheat bun.
Club Callahan: A triple decker on whole wheat toast with sliced turkey breast, bacon, lettuce, tomato, and mayonnaise.
Chicken Caesar Sandwich: Sliced chicken breast, Caesar salad and Swiss cheese, served between focaccia bread.
B.L.A.T.: Bacon, lettuce, avocado and tomato with mayonnaise on toasted wheat bread.
Chicago Style Sandwich: Spicy Italian sausage topped with roast beef and grilled onions on a toasted Italian roll. Served with au jus.
Bavarian Beer Sandwich: Char-broiled and topped with sauerkraut on a toasted Italian torpedo roll.
Veggie Sandwich: Cheddar and Swiss cheese, avocado, cucumber, tomato and lettuce. Served on focaccia bread.
Italian Turkey Sausage: Char-broiled and topped with marinara sauce and mozzarella cheese on a toasted Italian torpedo roll....$7.89

Please allow 15 minutes for pizzas. All pizzas are topped with parmesan cheese.

NOTICE:Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Mud Pie: A huge piece of mocha almond fudge ice cream in an Oreo Cookie crust covered with fudge and whipped cream.
Giant Brownie with Ice Cream: Topped with vanilla ice cream and chocolate sauce.
Grasshopper Pie: Crumbled Oreo Cookie crust with mint chocolate chip ice cream, topped with fudge and whipped cream.
Strawberry Ice Cream Pie: Graham cracker crust with strawberry cheesecake ice cream and topped with sliced strawberries and whipped cream.
Root Beer Float: Draught root beer combined with rich French vanilla ice cream.

Coffee
Decaffeinated
Hot Tea
Coke
Diet Coke
Mr. Pibb
Root Beer

Iced Tea
Sprite
Milk
Lemonade
Raspberry Ice Tea
Fanta Orange
Bottled Water

Free refill except on Root Beer, Bottled and Milk.

Wine

*Drink Responsibly, Drive Responsibly

Crunchy French Toast: Thick sliced egg bread dipped in egg batter and coated with Cap'n Crunch Cereal.
Served with fresh fruit.
Add bacon or sausage extra.
Biscuits & Gravy: Two fluffy biscuits smothered in country style gravy, served with two scrambled eggs and two sausage links.
Breakfast Burrito: A flour tortilla stuffed with scrambled eggs, spicy sausage and cheddar cheese. Served with potatoes,
salsa and guacamole.
Spanish Frittata: Bacon, potatoes, mushrooms, onions, tomatoes, cheddar cheese and sour cream go into this open faced omelet.
Country Fried Steak: Tri-tip steak, battered and fried golden brown, served with biscuits and gravy and two scrambled eggs.
Giant Cinnamon Roll: Practically a meal in itself, served just a touch warm.

Steak & Eggs: 12 ounce N.Y. steak served with two eggs, potatoes and your choice of toast.
Pancake Stack: Six buttermilk pancakes served with syrup, bacon and fresh fruit.
Callahan's Breakfast Buddy: Egg, cheddar cheese and ham or bacon served in an English muffin. Served with potatoes and fruit.
Egg and Cheese Quesadilla: A grilled flour tortilla stuffed with two scrambled eggs and cheddar cheese. Served with salsa and sour cream.
Add bacon or beans extra.
Eggs: All egg dishes include two eggs cooked to order, potatoes and toast.
Available dishes:
2 Eggs
Bacon & Eggs
Sausage & Eggs
Hamburger Patty & Eggs

Sides

Biscuits & Gravy
Eggs
Potatoes
Fruit
Yogurt

Pancakes(3)
Bacon
Ham
Sausage
Toast